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ATG: Protein Service Order Form |
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Date:
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Customer Information
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Name:
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Institution name: |
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Institution address:
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City
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State
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Zip code
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Phone number: |
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Fax number
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Email address (online account)
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Fermentation
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Protein name |
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Vector |
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Antibiotics resistant * |
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Molecular weight range* |
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PI* |
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Number of residues of Cys |
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Host cell strain* |
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Medium * |
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Fermentation volume (L)* |
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Cell mass (g)* |
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Cell lysis * |
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One step purification * (Choose one)
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Affinity resin |
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Inclusion body requested |
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Further purification* (one or more)
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Blue-Sepharose |
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Ion exchange (casino or anion) |
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Hydrophobic interaction column |
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Size exclusion |
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Product storage condition and buffer* |
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Buffer change |
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